MUCH easier to cook than it sounds! Ingredients: 80g leftover roast beef – rump or blade, thinly sliced 4 …
Beef, Miso and Asparagus with Egg and Brazil Nuts
So simple and quick to make! Serves one. Ingredients: 150g raw, ultra-lean beef mince (grass fed!!) 1 whole egg 30g brazil …
Sausage and Cheese Fritatta
An excellent choice if you need a quick, low carb meal (particularly for breakfast). This recipe creates 4 serves, therefore, …
Mexican Avocado and Egg White Omelette
(Serves 1) Ingredients: 1/2 a small, fresh tomato 1/4 of an avocado 1 small shallot 1/2 a green capsicum 1 …
Omelette with Hollandaise Sauce
Method: Begin making the sauce by placing a heatproof bowl in a water bath in which the water is barely …
Roasted Vegetables & Goat’s Cheese Frittata
This frittata takes a little bit of time if you want it to taste the best, but having said that …
Spicy and Smoky Lentil Burgers
These are incredibly simple to make and taste pretty damn good! By adding psyllium husk, we’re able to bind the …